Garlic Chili Shrimp on cheese crusty Texas Toast as a starter
 
 Main course: Vegetable Golden Curry with Sage-Garlic Roasted Root 
Vegetables.  Perfect sunny side up egg on top for a bit of added 
protein.
 
 Reflections- Shrimp cooked perfectly-major woo hoo on 
this one! The garlic powder on the Texas Toast should have been left off
 but the root veggies even on their own were fabulous.  The golden curry
 was a good level of heat for me.  Best sunny side up eggs ever - realized
 I have been cooking them on way too high a heat.
 
 Aside: Sweet potatoes, broccoli, carrots, parsnips, red and yellow peppers, and onions .
You can find the recipe here: 

 
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